L-Cysteine

CAS: 52-90-4

Category: Amino Acids

PurityFood Grade (FCC ≥98.5%), Pharmaceutical Grade (USP), Reagent Grade (≥99%).
Molecular FormulaC3H7NO2S
Molecular Weight121.16
AppearanceWhite crystalline or crystalline powder
Packaging25 kg/fiber drum with PE liner, 5 kg/aluminum foil bag.
Testing IndicatorsAppearance — Visual inspection; Specific rotation — Polarimetry; Identification — IR, Amino acid analysis; Purity — HPLC; Heavy metals — ICP-MS; Loss on drying — Gravimetry; Microbial limits — Membrane filtration; Chloride — Argentometric titration; Residue on ignition — Muffle furnace.
Storage NotesStored in a cool, dry place at room temperature in a tightly closed container under inert gas, away from light, air, and strong oxidizers to prevent oxidation.
Lead Time days
Used as a thiol-containing amino acid intermediate in the synthesis of nutritional supplements, mucolytics, and protein structure stabilizers.