L-Glutamine

CAS: 56-85-9

Category: Amino Acids

PurityFCC Food Grade ≥99%, USP/NF Grade, Cell Culture Grade ≥99.5%
Molecular FormulaC5H10N2O3
Molecular Weight146.14
AppearanceWhite crystalline powder
PackagingBottles, bags, or drums (1–25 kg)
Testing IndicatorsAppearance — Visual inspection; Specific rotation — Polarimetry; Identification — IR, Amino acid analysis; Purity — HPLC; Heavy metals — ICP-MS; Loss on drying — Gravimetry; Microbial limits — Pour plate; Residue on ignition — Muffle furnace.
Storage NotesStore in a cool, dry, tightly closed container, protected from moisture and heat.
Lead Time days
Amino acid used as API, nutritional supplement, and biochemical reagent.